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Customs - Sugars and sugar confectionery

Customs - SECTION IV PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES NOTE : In this Section the term pellets means products which have been agglomerated either directly by compression or by the addition of a binder in a proportion not exceeding 3 % by weight. - NOTE : This Chapter does not cover: (a) sugar confectionery containing cocoa (heading 1806); (b) chemically pur .....

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n the dry state, corresponds to a polarimeter reading of 69 degree or more but less than 93 degree. The product contains only natural anhedral microcrystals, of irregular shape, not visible to the naked eye, which are surrounded by residues of molasses and other constituents of sugar cane. ] ******** NOTES: 1. Substituted vide 5th schedule of FINANCE ACT, 2011, or the Sub-heading Note,before it was read as For the purposes of sub-headings 1701 11 and 1701 12, raw sugar means sugar whose content .....

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- kg. - 1701 14 - 170114 - Other cane sugar: - 1701 14 10 - 17011410 - Cane jaggery - Kg. - 1701 14 20 - 17011420 - Khandsari sugar - Kg. - 1701 14 90 - 17011490 - Other - Kg. - Other : - 1701 91 00 - 17019100 - Refined sugar containing added flavouring or colouring matter - kg. - 1701 99 - 170199 - Other : - 1701 99 10 - 17019910 - Sugar cubes - kg. - 1701 99 90 - 17019990 - Other - kg. - 1702 - 1702 - OTHER SUGARS , INCLUDING CHEMICALLY PURE LACTOSE, MALTOSE, GLUCOSE AND FRUCTOSE, IN SOLID FOR .....

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170220 - Maple sugar and maple syrup: - 1702 20 10 - 17022010 - In solid form - kg. - 1702 20 90 - 17022090 - Other - kg. - 1702 30 - 170230 - Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose: - 1702 30 10 - 17023010 - Glucose, liquid - kg. - 1702 30 20 - 17023020 - Glucose, solid - kg. - Dextrose : - 1702 30 31 - 17023031 - In solid form - kg. - 1702 30 39 - 17023039 - Other - kg. - 1702 40 - 170240 - Glucose and glucose syrup .....

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