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ITC HSN - MISCELLANEOUS EDIBLE PREPARATIONS

ITC HSN - SECTION IV PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES NOTE: In this Section the term pellets means products which have been agglomerated either directly by compression or by the addition of a binder in a proportion not exceeding 3 percent by weight. - CHAPTER 21 MISCELLANEOUS EDIBLE PREPARATIONS NOTES: 1. This Chapter does not cover: (a) Mixed vegetables of heading 0712; (b) Roasted coffee substitutes containing coffee in any propo .....

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he substitutes referred to in Note 1(b) above are to be classified in heading 2101. 3. For the purposes of heading 2104, the expression homogenized composite food preparations means preparations consisting of a finely homogenized mixture of two or more basic ingredients such as meat, fish, vegetables, fruit or nuts, put up for retail sale as food suitable for infants or young children or for dietetic purposes, in containers of a net weight content not exceeding 250 g. For the application of this .....

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and menthol. 2. In this Chapter Betel nut product known as supari means any preparation containing betel nuts but not containing any one or more of the following ingredients, namely lime, katha (catechu) and tobacco, whether or not containing any other ingredients, such as cardamom, copra and menthol. 3. For the purpose of sub-heading 2106 90 11, the expression Sharbat means any non-alcoholic sweetened beverage or syrup containing not less than 10% fruit juice or flavoured with non-fruit flavou .....

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trates and textured protein substances; (b) Preparations for use, either directly or after processing (such as cooking; dissolving or boiling in water, milk or other liquids), for human consumption; (c) Preparations consisting wholly or partly of foodstuffs, used in the making of beverages of food preparations for human consumption; (d) Powders for table creams, jellies, ice-creams and similar preparations, whether or not sweetened; (e) Flavouring powders for making beverages, whether or not swe .....

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it juices and concentrated fruit juice with added ingredients. 6. Sub-heading 2106 90 99 includes sweet meats commonly known as Misthans or Mithai or by any other name. They also include products commonly known as Namkeens , mixtures , Bhujia , Chabena or by any other name. Such products remain classified in these sub-headings irrespective of the nature of their ingredients. - 2101 - 2101 - EXTRACTS, ESSENCES AND CONCENTRATES OF COFFEE, TEA OR MATE AND PREPARATIONS WITH A BASIS OF THESE PRODUCTS .....

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01 11 90 - 21011190 - Other - 2101 12 00 - 21011200 - Preparations with basis of extracts, essences, concentrates or with a basis of coffee - 2101 20 - 210120 - Extracts, essences and concentrates, of tea or mate, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or mate: - 2101 20 10 - 21012010 - Instant tea - 2101 20 20 - 21012020 - Quick brewing black tea - 2101 20 30 - 21012030 - Tea aroma - 2101 20 90 - 21012090 - Other - 2101 30 - 210130 - Roa .....

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102 10 90 - 21021090 - Other - 2102 20 00 - 21022000 - Inactive yeasts, other single cell micro-organisms, dead - 2102 30 00 - 21023000 - Prepared baking powders - 2103 - 2103 - SAUCES AND PREPARATIONS THEREFOR; MIXED CONDIMENTS AND MIXED SEASONINGS; MUSTARD FLOUR AND MEAL AND PREPARED MUSTARD - 2103 10 00 - 21031000 - Soya sauce - 2103 20 00 - 21032000 - Tomato ketchup and other tomato sauces - 2103 30 00 - 21033000 - Mustard flour and meal and prepared mustard - 2103 90 - 210390 - Other: - 210 .....

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