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ITC HSN - MISCELLANEOUS EDIBLE PREPARATIONS

ITC HSN - 1[SECTION IV PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES NOTE: In this Section the term pellets means products which have been agglomerated either directly by compression or by the addition of a binder in a proportion not exceeding 3 percent by weight.] - Notes:- 1. Inserted vide Notification No. 111(RE-2010)/2009-14, dated 18/04/2012 - 1[CHAPTER 21 MISCELLANEOUS EDIBLE PREPARATIONS NOTES: 1. This Chapter does not cover: (a) Mixed v .....

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ducts of heading 3003 or 3004; or (g) Prepared enzymes of heading 3507. 2. Extracts of the substitutes referred to in Note 1(b) above are to be classified in heading 2101. 3. For the purposes of heading 2104, the expression homogenized composite food preparations means preparations consisting of a finely homogenized mixture of two or more basic ingredients such as meat, fish, vegetables, fruit or nuts, put up for retail sale as infant food or for dietetic purposes, in containers of a net weight .....

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ontaining any other ingredients, such as cardamom, copra and menthol. 2. In this Chapter Betel nut product known as supari means any preparation containing betel nuts but not containing any one or more of the following ingredients, namely lime, katha (catechu) and tobacco, whether or not containing any other ingredients, such as cardamom, copra and menthol. 3. For the purpose of sub-heading 2106 90 11, the expression Sharbat means any non-alcoholic sweetened beverage or syrup containing not less .....

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p; 2106 90 30), inter alia, includes: (a) Protein concentrates and textured protein substances; (b) Preparations for use, either directly or after processing (such as cooking; dissolving or boiling in water, milk or other liquids), for human consumption; (c) Preparations consisting wholly or partly of foodstuffs, used in the making of beverages of food preparations for human consumption; (d) Powders for table creams, jellies, ice-creams and similar preparations, whether or not sweetened; (e) Fla .....

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an added concentrated extract, syrup flavoured with fruit juices and concentrated fruit juice with added ingredients. 6. Sub-heading 2106 90 99 includes sweet meats commonly known as Misthans or Mithai or by any other name. They also include products commonly known as Namkeens , mixtures , Bhujia , Chabena or by any other name. Such products remain classified in these sub-headings irrespective of the nature of their ingredients.] - Notes:- 1. Inserted vide Notification No. 111(RE-2010)/2009-14, .....

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11 10 - 21011110 - Instant coffee, flavoured - kg. - 2101 11 20 - 21011120 - Instant coffee, not flavoured - kg. - 2101 11 30 - 21011130 - Coffee aroma - kg. - 2101 11 90 - 21011190 - Other - kg. - 2101 12 00 - 21011200 - Preparations with basis of extracts, essences, concentrates or with a basis of coffee - kg. - 2101 20 - 210120 - Extracts, essences and concentrates, of tea or mate, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or mate : - 210 .....

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GLE CELL MICRO-ORGANISMS , DEAD (BUT NOT INCLUDING VACCINES OF HEADING 3002); PREPARED BAKING POWDERS - 2102 10 - 210210 - Active yeasts : - 2102 10 10 - 21021010 - Culture yeast - kg . - 2102 10 20 - 21021020 - Bakerís yeast - kg. - 2102 10 90 - 21021090 - Other - kg. - 2102 20 00 - 21022000 - Inactive yeasts, other single-cell micro-organisms, dead - kg. - 2102 30 00 - 21023000 - Prepared baking powders - kg. - 2103 - 2103 - SAUCES AND PREPARATIONS THEREFOR, MIXEDCONDIMENTS AND MIXED SEASONING .....

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