Amendments in Standard Input Output Norms (SION)

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....e following amendments/additions/deletions/corrections in the Handbook of Procedures, Vol.2, 2004-2009, as amended from time to time. 2. In the statement of Standard Input Output Norms (SION) as contained in the Handbook of Procedures (Vol.2), 2004-2009, as amended from time to time, amendments/corrections at appropriate places as mentioned in ANNEXURE A to this Public Notice are made. This iss....

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....0 Kg 4 4. Citric Acid/Tartaric Acid/Malic Acid (Food Grade) (Items as per PFA Act 1955) 3.0 Kg 5 5. (i) Essential Oils (ii) Food Colours (iii) Flavours 500 Gms 10 Gms 100 Gms 6 6 Emulsifiers/Glazing Agents/Binders/Thickners (Items as per PFA Act 1955) 100 Gms 7 7 Stabilizing Agent/Lubricants (Food Grade) 50 Gms (a) Existing Note No. (1) and (2) is deleted. (b) Revised Notes are....