Rectifiable and Non-Rectifiable Labelling requirements - Regarding.

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..... Regarding. With regard to the subject cited above, this is to inform that the labelling requirements and the manner in which these are to be depicted on the label of the food products are mentioned in the Food Safety and Standards (Packaging and Labelling) Regulation, 2011. All the labelling requirements are mandatory. However, to facilitate trade, FSSAI has permitted rectification of 3 labell .....

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..... acturer (vi) Net quantity (vii) Lot/Code/Batch identification (viii) Date of manufacture or packing (ix) Best Before and Use By Date (x) Country of origin for imported food (xi) .....

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