Analysis of samples of imported foods regarding

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..... ter/Exporters/CHAs and Members of Trade is invited to the issue of clearance of imported food articles. Subsequent to the meeting held by C.E.O, FSSAI on 28.10.2010 at Mumbai, Food Safety and Standards Authority of India(FSSAI) has issued following guidelines as per their letter F.No P15011/16/2010-PFA/FSSAI dated 2/12/2010. All Authorised Officers/P.H.Os/A.PHOs are to check the claims on the lab .....

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..... India, f) the net weight or number of measure of volume of contents, g) batch number or lot number or code number, h) the month and year in which the commodity is manufactured or prepacked, i) declaration of Best Before date on the package. (it can be also expressed terms of number of months before the best before date), j) the nutritional information or nutritional facts per 100 gms or .....

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